Persian Sinjid (4 oz)


سنجد درجه یک در بسته بندیهای 4  اونس

Elaeagnus angustifolia, commonly called Russian olive, silver berry, oleaster, Persian olive, or wild olive, or commonly referred to as senjhor or sinjhor in Pakistan, sinjid in Afghanistan senjed in Iran and p’shat (փշատ) in Armenia, is a species of Elaeagnus, native to western and central Asia, Pakistan, Afghanistan, from southern Russia and Kazakhstan to Turkey and Iran.

In Iran, the dried powder of the fruit is used mixed with milk for rheumatoid arthritis and joint pains. It is also one of the seven items which are used in Haft Seen or the seven ‘S’s which is a traditional table setting of Nowruz, the traditional Persian spring celebration.

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سنجد درجه یک در بسته بندیهای  4 اونس


Why would you want Sinjid?

  • It is known as a remedy against fever.

[U. A. Reza v. 2 p. 43]

  • The flesh of it grows flesh, its stone grows bone and the skin of it creates skin.
  • Its also beneficial for the kidneys as it warmeth them.
  • It cleanses the stomach.
  • It is a safety against hemorrhoids and from urine dropping ( a state where the urine keeps dropping even after you are finished).
  • It strengthens the legs.
  • It completely removes the vein of leprosy.

[U. A. Kafi v. 6 p. 361]

  • Finaly according to some traditional medicine teachers it´s a source of calcium especially during pregnancy.
Additional information
Weight 6 oz
Dimensions 7 × 6.5 × 1.5 in
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